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This thick, creamy lassi is made with sweetened curd, layered with rich rabri, and topped with crushed almonds, cashews, and raisins. Served chilled in a clay kulhad for a truly earthy, authentic Bihari taste.
Served chilled in a kulhad, this refreshing drink blends roasted sattu with water, lemon juice, green chilies, onions, black salt, cumin, and coriander. Spicy, tangy, and protein-rich, it’s a perfect desi summer cooler.
A refreshing traditional drink made from whisked curd, blended with water, and infused with roasted cumin powder, black salt, and fresh coriander.
A traditional Bihari superdrink, full of protein made with roasted black chana (sattu), blended simply with chilled water, a pinch of black salt, lemon juice, and roasted cumin.
